Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…
Job Description:JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…
Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…
\ About the internshipSelected intern\\\'s day to day responsibilities include:1. Assisting in menu planning and recipe development to meet the nutritional needs…
We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we…
\ Company DescriptionPublicis Sapient is a digital transformation partner helping established organizations get to their future, digitally enabled state, both in the…
\ Job Description:Oracle Real Time Health System is focused on delivering solutions that allow our clients to have real time situational awareness…
COMMIS II JOB DESCRIPTION: 1. Food Preparation: • Assist in the preparation of ingredients (cutting, chopping, peeling, marinating, etc.). • Prepare sauces,…
Job Overview We are looking for a hardworking and dedicated individual to work with us as a Kitchen Helper. You will be…
Require M/F Hospitality Interns for Hotels/Restaurants/Lounges in Abroad Eligibility Criteria : ? Male/Female Candidates with Degree or Dip in Hotel Mgt. ?…
Responsibilities • Create and prepare a variety of Indian dishes using traditional and modern techniques • Design and plan menus that align…
• Recipe development : Creating recipes for breads, cakes, pastries, pies, cookies, and other baked goods • Production management : Overseeing the…
Company Description Grand Mercure Vadodara Surya Palace , a premier hotel boasting 146 luxurious rooms and a prime location at the heart…
The Butchery Commis is responsible for preparing meats, fish, and poultry according to specified guidelines, ensuring freshness, quality, and presentation. • Meat…
Commis III HGI Surat With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
• Managing the kitchenA sous chef is the head chef\'s right hand person, and is responsible for overseeing kitchen operations and ensuring…
Additional Information Job Number 24198333 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas,…
Job Title: Bakery Team Member / Assistant Location: Mumbai Timings: 10 AM 7 PM Description: Join the Sugar Sifter team and work…
Skills from Primary Skill Cluster Experience on following components: Linux system administration (RHEL 7 and 8) Automated configuration management tools (e.g. Ansible,…
Job Summary: The Kitchen Supervisor is responsible for overseeing kitchen operations, ensuring food quality and safety, managing kitchen staff, and maintaining a…