Job Summary: The Commis 1 - Continental Cuisine is responsible for preparing and cooking food items under the supervision of senior chefs,…

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing,…

Food preparation: Washing, peeling, chopping, and cutting vegetables, fruits, and meats; preparing basic dishes like salads and sauces; and measuring and seasoning…

Job Title: Commis Chef (Commi 2 3)/Continental* Experience : 2 years Minimum Location: [Savour Street Cafe/Trivandrum] Job Type: Full time Position Summary:…

Sous Chef HILTON Pune, Maharashtra Jan 05, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Restaurants is a passionate start up in the food & hospitality industry, serving authentic Italian and Mexican cuisines. With a vision to…

CHEF DE CUISINE ASIAN Hyatt TS, IN Jan 05, 2026

Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…

PASTRY SOUS CHEF Hyatt KL, IN Jan 05, 2026

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…

Chef de Partie Marriott International WB, IN Jan 05, 2026

Additional Information Job Number25145172 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India,…

Chef De Partie Bakery Four Seasons Hotels Mumbai, Maharashtra Jan 05, 2026

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…

Job Description: Commis 3 (Kitchen) Job Title: Commis 3 Chef Department: Kitchen Location: SkyGrove Cafe, Ernakulam (Kaloor Kadavanthra Road) About Us: SkyGrove…

Food Preparation: Washing, peeling, chopping, measuring ingredients; seasoning and portioning dishes according to recipes. Kitchen Hygiene & Safety: Cleaning workstations, equipment, and…

Chef de Partie Marriott International GA, IN Jan 05, 2026

Additional Information Job Number25177379 Job CategoryFood and Beverage & Culinary LocationW Goa, Vagator Beach, Bardez, Goa, Goa, India, 403509 ScheduleFull Time Located…

Chef de Partie Pastry Marriott International MH, IN Jan 05, 2026

Additional Information Job Number25178468 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…

Chef de Partie Marriott International MH, IN Jan 05, 2026

Additional Information Job Number25178938 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull…

Chef de Partie Marriott International Bilaspur, CT, IN Jan 05, 2026

Additional Information Job Number26207301 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Bilaspur, Citymall 36, Mangla Chowk, Bilaspur, Chhattisgarh, India, 495001…

Chef De Partie Indian ACCOR Chennai, Tamil Nadu Jan 04, 2026

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110…

Junior Sous Chef Continental HILTON KA, IN Jan 04, 2026

Junior Sous Chef Continental A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade…

Chef de Partie Marriott International RJ, IN Jan 04, 2026

Additional Information Job Number25142908 Job CategoryFood and Beverage & Culinary LocationThe Westin Jaipur Kant Kalwar Resort and Spa, Plot no 1T 5,…

Junior Sous Chef (Bakery) HILTON KA, IN Jan 04, 2026

Junior Sous Chef (Bakery) A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade…