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demi chef de partie
Jobs 6301 - 6320 of 15859
  • CDP INDIAN Shaffa CH, IN Jan 22, 2026

    We are looking for a skilled and experienced Indian Curry Chef de Partie to join our restaurant's culinary team. The ideal candidate…

  • https://www.mncjobsindia.com/company/accor
    Commis I Tandoor Cuisine ACCOR Mysore, Karnataka Jan 21, 2026

    Company Description Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality,…

  • https://www.mncjobsindia.com/company/voyage-hospitality
    CDP Voyage hospitality Itanagar, AR, IN Jan 21, 2026

    Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) to join our culinary team in Itanagar. As a…

  • Job Summary: Responsible for preparing, cooking, and presenting high quality continental dishes, ensuring consistency in taste, portion, and presentation while maintaining hygiene…

  • https://www.mncjobsindia.com/company/ihcl
    Chef de Partie IHCL GJ, IN Jan 21, 2026

    20 Sept 2025 Business Unit: Gateway Diu Annexe Fort House Department: Food Production Description:About IHCL Indian Hotels Company Limited (IHCL) is a…

  • https://www.mncjobsindia.com/company/accor
    Commis 1 ACCOR Mumbai, Maharashtra Jan 21, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Commi 1 Ciclo Cafe Restaurant TN, IN Jan 21, 2026

    Prepare and cook food items according to recipes, quality standards, and portion control guidelines. Assist the Chef de Partie/DCDP in daily kitchen…

  • Commis I Kumarakom Lake Resort Kottayam, KL, IN Jan 21, 2026

    Tandoor & Cooking Operations Prepare and cook all tandoor items including kebabs, breads, grills, and specialty dishes. Manage tandoor temperature and cooking…

  • https://www.mncjobsindia.com/company/accor
    Commis 1 ACCOR MH, IN Jan 21, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • continental commi 1 FRATERNITI FOODS PVT LTD Saraipali, CT, IN Jan 21, 2026

    Job Summary A Commis I - Continental is a skilled junior cook responsible for preparing, cooking, and presenting food items in the…

  • indian curry commi 1 FRATERNITI FOODS PVT LTD Saraipali, CT, IN Jan 21, 2026

    Job Summary A Commis I - Indian Curry is a skilled junior cook specializing in the preparation and cooking of Indian curries…

  • https://www.mncjobsindia.com/company/accor
    Commis 2 (Continental) ACCOR KL, IN Jan 20, 2026

    Job Description Food preparation and cooking, plating, presentation Kitchen maintenance and cleaning, following food safety requirements Maintaining and ordering stocks and supplies…

  • https://www.mncjobsindia.com/company/hilton
    Commis Continental HILTON RJ, IN Jan 20, 2026

    Commis Continental With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Key Responsibilities: Prepare and cook traditional South Indian dishes (idli, dosa, vada, sambar, rasam, curries, chutneys, biryani, etc.) to set recipes and…

  • https://www.mncjobsindia.com/company/hilton
    Commis II ( Hilton Manyata ) HILTON KA, IN Jan 20, 2026

    Commis II ( Hilton Manyata ) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…

  • Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by…

  • https://www.mncjobsindia.com/company/good-shepherd-international-school
    CDP BAKERY & CONFECTIONARY Good Shepherd International School Udagamandalam, Tamil Nadu Jan 20, 2026

    Job Description: Chef de Partie (Bakery & Confectionery) Department: Food & Beverage (F&B) Location: Good Shepherd International School, Ooty Reports To: Head…

  • Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

  • Preparation and Cooking: Preparing and cooking various types of pizzas (e.g., hand tossed, thin crust) and pasta dishes according to standard recipes…

  • Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…