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A commis chef is a junior kitchen position responsible for assisting senior chefs, preparing ingredients, and maintaining cleanliness in the kitchen. Key…
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Commis I - Indian cuisine & All?Rounder Chef Location Chawla's 2 , NH 205, Manali Highway, Kiratpur Sahib , Punjab Employment Type…
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Additional Information Job Number26000718 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India,…
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Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Additional Information Job Number26000160 Job CategoryFood and Beverage & Culinary LocationJW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli…
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Key Responsibilities Kitchen Operations & Leadership Take full charge of daily kitchen operations in the absence of an Executive Chef. Plan, prepare,…
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Additional Information Job Number26000726 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…
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Additional Information Job Number26000149 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…
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Indian Chef de Partie (CDP) is responsible for managing a specific station in a kitchen, preparing and cooking a variety of Indian…
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Additional Information Job Number25146137 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…
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JOB DESCRIPTION FOR THE CDP & DCDP POSITION Ensure the quality of food served in all food outlets, including the employee restaurant,…
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Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
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Company Description Novotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Job Description Prime Function: Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well as…
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The roles and responsibilities of a Chinese Chef de Partie (CDP) typically include: Food Preparation:Prepare and cook Chinese dishes according to the…
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We're looking for a passionate and hardworking Commis Chef who shares our enthusiasm for creating delicious main dishes that keep our guests…
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Prepare special meals or substitute items Regulate temperature of ovens, broilers, grills, and roasters Pull food from freezer storage to thaw in…
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Job Title: CDP Department: Food & Beverage Production Dept. Reporting to: Sous Chef Responsible for: All Subordinate Kitchen Staff JOB RESPONSIBILITIES &…
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