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  • Jr Sous Chef FAIRMONT Jaipur, Rajasthan Feb 26, 2025

    Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…

  • Executive Chef Sanda Retreats Colva, GA, IN Feb 25, 2025

    Position: Executive Chef Key responsibilities: • Design and create menus that reflect the restaurant\'s concept, customer preferences, and seasonal ingredients. • Update…

  • Additional Information Job Number 24214658 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C,…

  • Chef De Cuisine Banquet ACCOR Pullman, WA - Chennai, Tamil Nadu Feb 23, 2025

    Company DescriptionPullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces,…

  • Chef De Cuisine Marriott Goa Feb 22, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Speciality Chef Halwai ACCOR Panaji, Goa Feb 22, 2025

    Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…

  • EXECUTIVE SOUS CHEF BANQUETS Hyatt KL, IN Feb 21, 2025

    Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Chef De Cuisine Banquet Pullman Hotels Chennai, Tamil Nadu Feb 21, 2025

    Company DescriptionPullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet spaces,…

  • Sous Chef Copperleaf Panaji, GA, IN Feb 18, 2025

    Job title : Sous Chef We are looking for a dynamic, passionate, and goal oriented Sous Chef to join our fast growing,…

  • EXECUTIVE SOUS CHEF Hyatt Bambolim, GA, IN Feb 17, 2025

    Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • • Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…

  • Chef De Cuisine Asian Marriott Navi Mumbai, Maharashtra Feb 15, 2025

    Job Description:Job Number 24092430 Job Category Food and Beverage & Culinary Location Marriott Executive Apartments Navi Mumbai, D 33, Turbhe, Navi Mumbai,…

  • Chef De Cuisine Western Hyatt Ahmedabad, Gujarat Feb 15, 2025

    Description:Operational Ensures that all company minimum brand standards have been implemented. Works closely with other employees in a supportive and flexible manner,…

  • Chef De Cuisine Pan Asian ACCOR MH, IN Feb 15, 2025

    Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • ITALIAN SOUS CHEF ROUTE 66 - GOA Panaji, GA, IN Feb 14, 2025

    An Italian Sous Chef plays a vital role in the kitchen, typically acting as the second in command under the Head Chef…

  • Chef De Cuisine Marriott Navi Mumbai, Maharashtra Feb 13, 2025

    Job Description:Job Number 24093824 Job Category Food and Beverage & Culinary Location Marriott Executive Apartments Navi Mumbai, D 33, Turbhe, Navi Mumbai,…

  • Junior Sous Chef ACCOR Udaipur, RJ, IN Feb 13, 2025

    Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…

  • Additional Information Job Number 24209667 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C,…

  • #### JOB DESCRIPTION Place of Work: Food and Beverage Scope and General Purpose of Job: Functions as the Production Manager for the…

  • EXECUTIVE SOUS CHEF Hyatt TS, IN Feb 11, 2025

    Summary To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and…