Upload your CV and easily apply to jobs from any device!

Job Title

City

Top Companies

Salary Range

cooking
Jobs 621 - 640 of 5413
  • Chef De Partie PVR INOX LTD TN, IN Jun 28, 2026

    Job Title: Chef de Partie (CDP) Company: PVR INOX Ltd Location: Prozone Mall, Coimbatore Department: Food & Beverage Job Description: 1. PVR…

  • Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…

  • ? Kitchen Operations: Supervise and coordinate day to day kitchen activities, including food preparation, cooking, and plating. Ensure compliance with recipes, portion…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef De Partie South Indian ACCOR Jaipur, Rajasthan Jun 27, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • https://www.mncjobsindia.com/company/marriott-international
    Commis Marriott International MH, IN Jun 27, 2026

    Additional Information Job Number25138266 Job CategoryFood and Beverage & Culinary LocationMarriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India, 411036 ScheduleFull Time Located…

  • Kitchen Associate Salad Days UP, IN Jun 27, 2026

    Job Description Kitchen AssociateCompany Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014,…

  • About Us: The Indus Valley is Indias fastest growing D2C brand revolutionizing the cookware industry with sustainable and healthy products. Our mission…

  • Chef de Partie Inteli Global Hire MH, IN Jun 27, 2026

    CDP in Italian/Continental Food Location: Nesco, Goregaon, Mumbai Salary + Service Charge + Accommodation THE ROLE ? Represent the company's high standards…

  • Kitchen Associate Salad Days KA, IN Jun 27, 2026

    Job Description Kitchen AssociateCompany Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014,…

  • https://www.mncjobsindia.com/company/marriott-international
    Commis II Marriott International KA, IN Jun 27, 2026

    Additional Information Job Number25141382 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

  • Indian Commi 1 Kish Hospitality Consultant Mapuca, GA, IN Jun 27, 2026

    Kish Hospitality Consultant hiring for India Commi 1 Indian Commi 1 : Duties and Responsibilities: Duties: 1. Assisting in food preparation, cooking,…

  • Chef De Partie Tandoor PREMIUM MOTORCYCLE SHOWROOM Durgapur, WB, IN Jun 27, 2026

    Job Title: Chef De Partie - Tandoor Location: Banerjee Inn Salary: ?14,000 - ?16,000 Benefits: ESIC, PF & Other Benefits Job Description:…

  • Job Description: We are looking for a skilled Commi 1 (Chinese Cuisine) to join our culinary team. The role involves preparing and…

  • Sous Chef European Cuisine Haryana, HR, IN Jun 27, 2026

    Job Description - Sous Chef (European Cuisine) Location: Sushant Lok Phase I, Sector 43, Gurugram, Haryana 122003 Department: Culinary - Catering Division…

  • Job Title: Cafe Staff Location: Cafe Pekoe, Siliguri Job Summary: We are seeking a versatile and energetic Cafe Staff to join our…

  • Sistema.bio, creating value from waste. Sistema.bio believes that the transition to renewable energy, reduction of global greenhouse gas emissions and adoption of…

  • Jr. Sous Chef The Baywatch Resort, Goa Colva, GA, IN Jun 27, 2026

    Job Title: Junior Sous ChefJob Summary: We are looking for a passionate and skilled Junior Sous Chef to join our culinary team.…

  • A Continental CDP (Chef de Partie) job involves preparing and cooking continental dishes to high quality standards, managing a specific kitchen section,…

  • General Manager WeArch Developers KL, IN Jun 27, 2026

    Job Summary We are seeking an experienced and dynamic General Manager to oversee the daily operations of our hospitality establishment. The ideal…

  • Key Responsibilities: Prepare, cook, and present Dimsum and Sushi dishes as per restaurant standards. Ensure high levels of food hygiene, safety, and…