• The candidate must have experience of 2 3 years as a Commi 1 ( Commi Chef) as Biryani Chef/Specialist. • Experience…
JD For Supervisor Education: SSC HSC Graduation Required experience: 3 5 years in Similar industry JD For Catering Supervisor Should have experience…
• Follow and maintain cleanliness and good hygiene practices in the kitchen. • Inform the Chef of excess food items for use…
• Prepare a wide variety of Maharashtrian dishes, including but not limited to: • Misal Pav • Puran Poli • Batata Vada…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
Job Title: Head Chef Location: Navi Mumbai Experience: 6 12 years Overview: We are looking for a talented and experienced Head Chef…
As a Professional Chef you would need to manage all cuisines like Indian, Italian, Continental and Chinese cuisine and let you team…
Job Summary: The Senior Dietitian specializing in geriatric care is responsible for overseeing the nutritional health and well being of elderly residents…
### Job Title: Continental Chef #### Job Summary: A Continental Chef specializes in preparing and cooking dishes from European cuisines, ensuring high…
### Chef de Partie (CDP) All Rounder Job Description Job Title: Chef de Partie (CDP) All Rounder Reports To: Sous Chef /…
PRE REQUISITES Job Location Dubai (UAE ) • Qualification: High school diploma or equivalent or equivalent. Experience in Kitchen operations would be…
• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…
Work Location : Doha Job Description: As a Chef de Partie (CDP) specializing in Indian and International Cuisine, you\'ll play a key…
Job Title: Bengali Cook Company Overview: A renowned company specializing in the administration and preparation of Bengali cuisine in Kolkata, committed to…
Job Number 24111429 Job Category Food and Beverage & Culinary Location Le Meridien Goa Calangute, Aguada Siolim Road, Calangute, Goa, Goa, India…
A sous chef is a crucial position in a kitchen, working directly under the head chef or executive chef. The role involves…
Job Title: Commi 1 (True Fit Gourmet Cafe, Bandra) Location: Bandra, Mumbai About True Fit Gourmet Cafe: True Fit Gourmet Cafe is…
Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Location: Chakkai, near the Trivandrum International Airport exit gate Kitchen located outside the airport, outlets inside the airport Company: JAM by Krishnatheeram…