Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
Job Description Bartender • Consistently offer professional, friendly, and engaging service • Assist guests regarding all food and beverage menu items in…
Company Description Eurofins Assurance India Pvt Ltd is a leading certification body providing Audit & Certification , Inspections , and other services…
Company Description Eurofins Assurance India Pvt Ltd is a leading certification body providing Audit & Certification , Inspections , and other services…
Overview: As the Restaurant Branch Head, you will be responsible for the overall operation and management of a specific branch of our…
Company Description Syngenta is one of the world's leading agriculture innovation company (Part of 33.4 billion USD Syngenta Group) dedicated to improving…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…
HOTEL EXPERIENCE IS MUST 1. Personally and frequently verifies that guests in his operation are receiving the best possible service available. 2.…
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…
Senior Financial Analyst Job ID 172443 Posted 28 Jun 2024 Service line Corporate Segment Role type Full time Areas of Interest Accounting/Finance…
Chromatography, the science of separation, affects the lives of almost everyone. Phenomenex's chromatography products advance the future of scientific analysis and investigation,…
Min 1 year Hotel Line Experience. Beverage Preparation: Mix and serve a variety of drinks according to recipes and customer preferences. Bar…
• Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Continental or South Indian) • Execute dishes…
Job Summary: We are seeking an experienced and talented Continental Sous Chef to join our dynamic kitchen team. The ideal candidate will…
Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels…
Job Summary: To organize and supervise an assigned restaurant with a view to providing fast and efficient food and beverage service. Duties…