Job Description:Job Number 24162962 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Visakhapatnam, KSR Prime, R&B Junction, Visakhapatnam, Andhra…
• Food preparation : Prepare and cook South Indian dishes according to recipes and presentation standards • Menu planning : Assist in…
1 year expeienced in veg & non Veg cook / chef required Job Type: Full time Pay: ?15,000.00 ?20,000.00 per month Schedule:…
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads…
Job Description:Job Number 24164787 Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar…
Job description Qualifications and Skills • 1 3 years of experience as a Bakery Chef • Attention to detail and precision in…
Full Time Chef (Male) & Housekeeping (Female) Residential (Couples Only) with Expertise in Healthy Vegetarian Cooking & Housekeeping with Senior Citizen Support…
WE NEED KITCHEN STAFFS FOR •THE ALTIUS HOTEL [ INDUSTRIAL AREA PHASE 2], SHAFFA RESTAURANT [ SCTOR 26] • ONLY LOCAL CANDIDATES…
Additional Information Job Number 24160684 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Indore, Plot No 18/C, CA Scheme…
Additional Information Commis II Job Number 24201858 Job Category Food and Beverage & Culinary Location Le Meridien Mahabaleshwar Resort & Spa, 211…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Job Responsibilities The Junior Sous Chef assits the Sous Chef in the food & beverage/culinary operations. The position ensures Food Production Operations…
b\'\ Job Number 24091203\ Job Category Food and Beverage & Culinary\ Location Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava…
\ Job Description:Job Number 24089884 Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr.…
\ Job Description:Job Number 24091205 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kochi Infopark, Infopark Kochi Phase…
\ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
\ Company DescriptionWe are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
\ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…
\ Company DescriptionWe are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…
A Commis 1 is responsible for assisting with food preparation, cooking, and maintaining kitchen hygiene in various sections. The role involves learning…