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chef
Jobs 1321 - 1340 of 3656
  • Chef de Partie Continental Marriott Indore, Madhya Pradesh Nov 15, 2024

    Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…

  • Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • \ About the internshipSelected intern\\\'s day to day responsibilities include:1. Quickly create 2 3 ingredient dishes. 2. Compile lists and research trending…

  • Executive Sous Chef Marriott Udaipur, Rajasthan Nov 15, 2024

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Sous Chef/ Bakery Marriott Gurgaon, Haryana Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Chef de Partie Marriott India Nov 15, 2024

    Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Chef de Partie Tandoor (Banquets) Hyatt Kochi, Kerala Nov 15, 2024

    Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…

  • Demi Chef de Partie Marriott Chennai, Tamil Nadu Nov 15, 2024

    Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Cook/Chef Mast Biryani AS, IN Nov 15, 2024

    Post : Commie 1 EDUCATION QUALIFICATION: HS or Diploma in Hotel Management EXPERIENCE 3 5yr in a Restaurant / Hotel Responsibilities T…

  • Chef De Partie Tandoor Marriott Bangalore, Karnataka Nov 15, 2024

    Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Cook/Chef Ethnic Meal Box AS, IN Nov 15, 2024

    Cook for Ethnic Meal Box Cloud Kitchen About Ethnic Meal Box: Ethnic Meal Box is a dynamic cloud kitchen dedicated to providing…

  • Indian & Biriyani chef Bong Pizza BR, IN Nov 15, 2024

    INDIAN & BIRIYANI CHEF JOB DESCRIPTION: 1. Food Preparation & Cooking: • Prepare a variety of Indian dishes, including curries, appetizers, and…

  • Bakery Chef Beige Cafe CH, IN Nov 15, 2024

    Key Responsibilities: • Recipe Development: Create and test new recipes for cakes, pastries, breads, and other baked goods, considering seasonal trends and…

  • Halwai Chef Hotel Vennington Court CT, IN Nov 15, 2024

    •JOB RESPONSIBILITY: • • Assists with the production and presentation of different dishes. • Produces food of high quality according to standard…

  • •VACANCY for Healthy Food Restaurant Meal For You• Designation : Commi chef Experience : atleast 4 6 Month Location : Bhilai Durg…

  • Tandoori Chef Fiery Pot Foods DL, IN Nov 15, 2024

    We are looking for an experienced Tandoor Chef who has vast knowledge of Indian Cooking along with other experiences, energetic and working…

  • Tandoori Chef Eis & Bites DL, IN Nov 15, 2024

    Job Description: Chef (Pizza/Pasta or Indian/Noodles/Chilli Potato) Responsibilities: 1. Prepare and cook high quality dishes from scratch, specializing in either: Pizza, pasta,…

  • Chinese chef Eis & Bites DL, IN Nov 15, 2024

    Responsibilities of a Chinese Chef • Must know to cook Chinese cuisine. • Set up workstations with all needed ingredients and cooking…

  • Continental Chef Fiery Pot Foods DL, IN Nov 15, 2024

    As a Sr CDP Continental Chef, you will be tasked with preparing and presenting Continental cuisine dishes to the highest standards. You…

  • As the Executive Chef, your key responsibilities include designing and updating the menu, ensuring the production of high quality food, and fostering…