A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible…
Role & responsibilities • To manage the events, manage the event budget, create event plan, manage event team, send event communications •…
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#### JOB DESCRIPTION Place of Work: Food and Beverage Scope and General Purpose of Job: Functions as the Production Manager for the…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Assistant Food & Beverage Manager Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
Restuarant Manager With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Number 24123396 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain…
JD OPERATIONS MANAGER: Should have an excellent level of commercial awareness and can build and maintain relationships with internal and external guests.…
Dear Candidates, Greetings from Infinite FoodCorp! We are looking for Sous chef Role Experience 8 to 10 years Location Hitech City Roles…
JOB DESCRIPTION - SOUS CHEF (PREFERED INDIAN CUSINE BACK GROUND) ? • •Must be have work experience in large and multiple BANQUET.…