Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Experience count atleast 5 years Knowledge about Indian cuisine Team Leader IHM Qualified Job Type: Permanent Pay: ₹11,664.86 ₹32,000.00 per month Work…
We're Hiring! Looking for a great opportunity in the restaurant industry? We're currently seeking enthusiastic and reliable Chefs to join our team!…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Demi Chef de Partie (Continental) Department: F&B production Reports To: Executive Chef Job Summary: The Demi Chef de Partie (Continental)…
A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…
A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…
Job Description Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work…
Prepare, cook, and present dishes as per standard recipes and instructions. Maintain proper mise en place and ensure all ingredients are ready…
Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
We are looking for a skilled and versatile All Round Chef to join our kitchen team. The ideal candidate will have extensive…
TITLE : Chef de PartieDEPARTMENT : Food & Beverage ProductionREPORTS TO : Sous Chef________________________________________________________________________General Responsibilities: ? Anticipate guest needs wherever possible and…
Kitchen Operations and Food Production: Leading daily kitchen activities to ensure efficient production of consistent, high quality food according to brand standards…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Responsible for preparing and cooking continental dishes as per hotel standards, assisting the Chef de Partie, and ensuring hygiene and quality in…
Job Summary: ZOCA Cafe, Bhiwani is seeking a skilled and motivated Commi 1 to join our kitchen team, specializing in Continental and…
Responsible for the supervision of all pastry service throughout the property. Ensure the smooth running of this section ensuring the standards of…
Additional Information Job Number25183222 Job CategoryFood and Beverage & Culinary LocationNavi Mumbai Marriott Hotel, D 264, TTC Estate, Navi Mumbai, Maharashtra, India,…