• Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…
Description:Operational Ensures that all company minimum brand standards have been implemented. Works closely with other employees in a supportive and flexible manner,…
Job Description:Job Number 24092430 Job Category Food and Beverage & Culinary Location Marriott Executive Apartments Navi Mumbai, D 33, Turbhe, Navi Mumbai,…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
#### JOB DESCRIPTION Place of Work: Food and Beverage Scope and General Purpose of Job: Functions as the Production Manager for the…
Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…
Key Responsibilities: • Preparation of Ingredients: Assist in the preparation and cutting of ingredients, following recipes and instructions from senior chefs. •…
Job Description:Job Number 24093824 Job Category Food and Beverage & Culinary Location Marriott Executive Apartments Navi Mumbai, D 33, Turbhe, Navi Mumbai,…
Summary To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and…
Additional Information Job Number 24209667 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C,…
Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…
Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…
Job Description:Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether traveling…
Job Description:Job Number 24165888 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru,…
\ \ JD For Executive chef( Continental /Oriental / Asian / Regional Cuisines)Prime Function: Responsible for the efficiently and profitable functioning of…
• Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…
Job Responsibilities The Sous Chef is accountable for the quality, consistency and production of the restaurant kitchen. The position is required to…
\ Company DescriptionNovotel Chennai Chamiers RoadCity Centre, &, Anna Salai, near Boat Club, Rathna Nagar, Nandanam, Chennai, Tamil Nadu 600035Job DescriptionMain Duties:Administration:…