The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
# Machine maintenance Repair and maintenance of production machines and equipment including preventive maintenance. # Ensure no downtime in production due to…
• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…
Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and…
HOTEL EXPERIENCE IS MUST 1. Personally and frequently verifies that guests in his operation are receiving the best possible service available. 2.…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…
Drafting of Notice, Agenda, resolution and minutes of meetings. Conducting annual general meetings, Board Meetings, Committee Members providing legal, financial and strategic…
### Job Description & Responsibilities • Get involved in the day to day operations of the HR functions and duties. • Participate…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Chromatography, the science of separation, affects the lives of almost everyone. Phenomenex's chromatography products advance the future of scientific analysis and investigation,…
• Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Continental or South Indian) • Execute dishes…
• Assisting in Food Preparation, Menu Planning, and Development of New Recipes • Monitor food inventory and order supplies • Maintain kitchen…
Job Description Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function: • Responsible for the efficiently and profitable functioning…
Job Summary • Responsible for Planning and Managing food preparation in the Restaurant Kitchen Responsibilities and Duties • Take care of daily…
• To maintain a high standard of all food preparation, service and hygiene in his respective Kitchen, according to the standards required…
JD OPERATIONS MANAGER: Should have an excellent level of commercial awareness and can build and maintain relationships with internal and external guests.…
We are looking for a Sous Chef for Narra, our restaurant on Havelock island in the Andamans. Narra restaurant is one of…
• Overall Management : Overseeing the day to day operations of the restaurant, including staffing, inventory management, and customer service. • Staffing…
Dear Candidates, Greetings from Infinite FoodCorp! We are looking for Sous chef Role Experience 8 to 10 years Location Hitech City Roles…
We are seeking a skilled and experienced Chef de Partie (CDP) specializing in Chinese, Indian, and Continental cuisines to join our dynamic…