Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Title: IT Manager Hiring Company: Aytis Cloud Solutions Private Limited Place of Work: Mithila Haat, Madhubani Job Type: Full Time Benefits:…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Description: • Handling and managing reservations process through various communication platforms • Monitor room sales an improve sales technique • Handle…
Key responsibilities of a Sales Coordinator: 1. Assist the sales team in generating leads, following up on inquiries, and closing sales deals.…
Organication : PVR Cinemas Location: Vadapalani Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
oApply principles of culinary science. oApply principles of food chemistry. oApply sensory analysis to food and beverage preparation and presentation. oDemonstrate regeneration…
As the Kitchen Manager at Delicia, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, staff management,…
A restaurant captain is an important member of the restaurant team. They are responsible for managing the front of the house operations…
• lways greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…
We are hiring : Document Staff Logistics, Freight Forwarding, and Customs Clearance (Import & Export) Only freshers can apply, we are looking…
Director of Food & Beverage Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
Having Experience as (FOE) in hospitals and clinics Preferable (H.S). 12TH,Graduates Age 19 to 30 years Location: Andheri Role (FOE) • To…
HOTEL EXPERIENCE IS MUST 1. Personally and frequently verifies that guests in his operation are receiving the best possible service available. 2.…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…