• Prepare and cook tandoori dishes.
• Ensure the quality and presentation of food meets the restaurant's standards.
• Inspect food supplies and equipment to ensure they are of high quality and in good condition.
• Follow all health and safety regulations and guidelines.
Job Type: Full-time
Pay: ?11,000.00 - ?12,000.00 per month
Schedule:
• Day shift
• Evening shift
Experience:
• Cooking: 1 year (Preferred)
• total work: 1 year (Preferred)
Work Location: In person
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