Tandoor Chef

Year    JK, IN, India

Job Description

East Champaran, Motihari


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Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven

Operate and maintain the tandoor oven to ensure it is in good working condition

Cook dishes in the tandoor oven following traditional Indian recipes and techniques

Monitor cooking times and temperatures to ensure dishes are cooked properly

Ensure food safety and cleanliness in the tandoor area

Collaborate with kitchen staff to ensure smooth operation and timely preparation of dishes


Experience 1 - 2 Years


Salary 1 Lac 75 Thousand To 2 Lac P.A.


Industry Hotel / Restaurants / Travel / Airlines


Qualification Higher Secondary, Diploma, B.A


Key Skills Tandoor chef

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Job Detail

  • Job Id
    JD3395603
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    JK, IN, India
  • Education
    Not mentioned
  • Experience
    Year