Job Description

As a Subway manager, you're the conductor orchestrating the symphony of sandwich making. Your role goes beyond overseeing operations; you're the captain steering the ship towards efficiency, quality, and customer satisfaction. You ensure that every aspect of the Subway experience, from food preparation to service, meets the highest standards.

Your day begins with meticulous planning, scheduling shifts, and coordinating with suppliers to guarantee fresh ingredients. You lead by example, training and motivating your team to uphold Subway's commitment to excellence. Whether it's coaching a new employee on sandwich assembly or resolving a customer concern, you're always ready to step in and provide guidance.

In the fast-paced environment of a Subway restaurant, you're a master multitasker, balancing inventory management, staff supervision, and maintaining cleanliness and hygiene standards. You're also adept at problem-solving, swiftly addressing any issues that arise to ensure smooth operations.

Beyond the daily grind, you're constantly seeking opportunities for growth and innovation, whether it's introducing new menu items, optimizing workflows, or implementing marketing strategies to attract more customers.

Ultimately, as a Subway manager, you're not just running a restaurant; you're fostering a culture of excellence and creating a welcoming environment where customers can enjoy fresh, delicious sandwiches served with a smile.

Job Type: Full-time

Pay: ?25,000.00 - ?30,000.00 per year

Schedule:

• Day shift
• Rotational shift

Experience:

• total work: 2 years (Preferred)

Work Location: In person