Steward
Job Description
Responsibilities:
• Greeting customers and taking orders
• Preparing and serving food and beverages
• Operating cash registers and handling payments
• Maintaining cleanliness and organization of dining areas
• Stocking and restocking supplies and inventory
• Providing customer service and addressing customer concerns
• Ensuring compliance with health and safety regulations
Requirements:
• Knowledge of food and beverage service and preparation techniques.
• Ability to work in a fast-paced, dynamic environment
• Strong customer service and interpersonal skills
• Ability to communicate effectively with customers and team members
Job Type: Full-time
Pay: From ?13,000.00 per month
Schedule:
• Rotational shift
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3395482
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUP, IN, India
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EducationNot mentioned
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ExperienceYear