•A Steward is key Role of the hospitality Industry.. •
•In Our Restaurant The Steward Should Serve Food And Beverage And Attend Customer Needs And Provide Excellent Service •
SKILLS:
{CUSTOMER SERVICE , GOOD COMMUNICATION , MULTITASKING , MASTER THE MENU
,PROVIDE EXCEPTIONAL CUSTOMER SERVICE}
Job Type: Full-time
Pay: ?10,000.00 - ?12,000.00 per month
Benefits:
• Flexible schedule
• Food provided
Schedule:
• Evening shift
• Night shift
• Weekend availability
Education:
• Secondary(10th Pass) (Preferred)
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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