Steward
Job Description
His duty include welcoming customers, assigning tables, polishing silverware, making coffee, setting and decorating tables, delivering orders from the kitchen and cleaning up for the next guests. A steward also presents food menus, answers questions about available dishes and offers suggestions to help guide guests with their orders.
Job Types: Full-time, Permanent, Fresher
Benefits:
• Food provided
Schedule:
• Rotational shift
Supplemental Pay:
• Yearly bonus
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• F&B service: 1 year (Required)
Language:
• Hindi, English (Required)
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Job Detail
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Job IdJD3532459
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationShillong, ML, IN, India
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EducationNot mentioned
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ExperienceYear