A hotel steward is a hospitality professional who manages the food and beverage operations in a hotel, restaurant, or other fine dining establishment. Their responsibilities include.
Cont- 9389524926
Job Types: Full-time, Permanent
Pay: ?13,302.88 - ?15,447.54 per month
Benefits:
• Food provided
• Health insurance
• Life insurance
Schedule:
• Day shift
• Morning shift
• Night shift
Supplemental Pay:
• Performance bonus
Education:
• Diploma (Preferred)
Experience:
• total work: 2 years (Preferred)
Work Location: In person
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