Betterteam logo sHospitality and Tourism s Steward Learn about the key requirements, duties, responsibilities, and skills that should be in a steward job description. By LEE-SHAY NEWTON, Updated May 3, 2021 A steward making sure restaurant is clean and tidy. A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers\' needs. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information. Steward Template We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food preparation areas, refill supplies, wipe tables, and take out the trash. To be successful as a steward, you should be committed to working hard, and have the physical stamina to be on your feet and moving for the duration of your shifts. You should be friendly and helpful to customers and have strong team working skills. Steward Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next customers. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Job Type: Full-timePay: \xe2\x82\xb915,000.00 - \xe2\x82\xb918,000.00 per monthBenefits:

• Food provided

Schedule:

• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift

Education:

• Higher Secondary(12th Pass) (Preferred)

Experience:

• total work: 2 years (Preferred)

Work Location: In person