Steward
Job Description
Experiences:
Minimum 1 years of experience as GSA Service/Waiter in hotel industry/Restaurant.
duties and responsibilities:
• Provide excellent customer services
• Always strive towards best customer satisfaction
• Greet customers and present menus
• Make suggestions based on their preferences
• Take and serve food/drinks orders
• Up-sell when appropriate
• Arrange table settings
• Keep tables clean and tidy at all times
• Check products for quality
• Deliver checks and collect payments
• Cooperate and communicate with all serving and kitchen staff
• Adhere to all relevant health department rules/regulations and all customer service guidelines
QULIFICATION:
Diploma course or degree in hotel management or relevant experiences in Food & Beverage Service department.
Immediate Joiner preferred.
Food & accommodation will be provided
Local candidate of Goa is also preferred.
Job Type: Full-time
Pay: ?168,000.00 - ?210,000.00 per year
Benefits:
• Food provided
• Paid sick time
• Provident Fund
Schedule:
• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift
Supplemental Pay:
• Performance bonus
Experience:
• total work: 1 year (Required)
Work Location: In person
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Job Detail
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Job IdJD3472649
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalangute, GA, IN, India
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EducationNot mentioned
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ExperienceYear