Prepare and cook a variety of South Indian dishes according to traditional recipes and culinary standards. Ensure the quality and consistency of all dishes prepared, paying close attention to taste, presentation, and portion sizes. Candidates from south india preferred
Minimum 2 years experience in cafe/ restaurant In similar cusine.
Age limit : 35 years
Candidate from kerala and tamilnadu
Job Type: Full-time
Pay: From ?10,000.00 per month
Benefits:
• Food provided
Schedule:
• Day shift
• Weekend availability
Education:
• Secondary(10th Pass) (Preferred)
Experience:
• Chef: 2 years (Preferred)
• total work: 2 years (Preferred)
Work Location: In person
Application Deadline: 26/10/2024
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