Sous Chef
Job Description
Candidate must have a casual dining experience.
Help in the preparation and design of all food and drink menus
Produce high-quality plates both design and taste-wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Required Candidate profile
Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Job Type: Full-time
Pay: ?55,000.00 - ?65,000.00 per month
Schedule:
• Day shift
Work Location: In person
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Job Detail
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Job IdJD3551495
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMH, IN, India
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EducationNot mentioned
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ExperienceYear