Job Description

The Housekeeping Supervisor is responsible for supervising and coordinating the activities of the housekeeping team to maintain a clean, safe, and sanitary environment for all guests and staff. This role involves inspecting work areas, training staff, managing inventory, and ensuring compliance with health and safety standards.

Key Responsibilities

1. Supervision and Training

- Oversee daily housekeeping operations and ensure compliance with standards.

- Train, schedule, and monitor the performance of housekeeping staff.

- Conduct regular inspections of guest rooms, public areas, and back-of-house areas.

2. Quality Control

- Ensure all rooms and public areas are cleaned and maintained to the highest standards.

- Address and resolve any housekeeping-related issues or complaints promptly.

- Implement and maintain housekeeping quality standards and procedures.

3. Inventory Management

- Manage housekeeping supplies and equipment inventory.

- Order and stock necessary supplies while maintaining budget guidelines.

- Ensure proper use and care of housekeeping equipment and supplies.

4. Administrative Duties

- Prepare and maintain records of work assignments, inventory, and personnel actions.

- Assist in developing and implementing housekeeping policies and procedures.

- Coordinate with other departments to ensure smooth operations.

5. Health and Safety

- Ensure compliance with health and safety regulations.

- Conduct regular training on safety and hygiene standards.

- Report any maintenance issues or safety hazards to the appropriate department.

Job Type: Full-time

Pay: ?17,000.00 - ?20,000.00 per month

Schedule:

• Day shift

Education:

• Higher Secondary(12th Pass) (Preferred)

Experience:

• total work: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)

Willingness to travel:

• 25% (Preferred)

Work Location: In person