Job Description

Responsibilities :Key Responsibilities :1. Support the SAP Recipe Development solution by replicating the reported issues and providing solution.
2. Work closely with technical resources to drive the execution of solution.
3. Test the solution and provide knowledge transfer to L2 support team and regression testing team.Technical Experience :1. SAP PLM, SAP Recipe Development (specifications, recipes, label sets, BOMs) preferably for Food & Beverages client.
2. Thorough understanding of the standard solution.
3. Should have worked on functional design documents for enhancements.
Roles & responsibilitiesAdditional Responsibilities :Ability to develop value-creating strategies and models that enable clients to innovate, drive growth and increase their business profitability

• Good knowledge on software configuration management systems
• Awareness of latest technologies and Industry trends
• Logical thinking and problem solving skills along with an ability to collaborate
• Understanding of the financial processes for various types of projects and the various pricing models available
• Ability to assess the current processes, identify improvement areas and suggest the technology solutions
• One or two industry domain knowledge
• Client Interfacing skills
• Project and Team management

Additional information(Optional)Technical and Professional Requirements :1) DMS, ECTR or
2) Recipe Development or
3) Engineering Record/Change Record or
4) SAP VC/AVC or
5) SAP ABAP with WebdynproPreferred Skills :Technology->PDM / PLM->PDM / PLM - ALLEducational Requirements :Master Of Comp. Applications,Master Of Science,Master Of Technology,Master Of Engineering,Bachelor Of Comp. Applications,Bachelor Of Science,Bachelor Of Technology,Bachelor of EngineeringService Line :Engineering Services

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