- Handling Primary Sales- Handling Secondary Sales- Meeting Clients - HORECA- Target oriented- Setting up meetings with potential clients and converting them- Keep track of and participate in exhibitions and events in tea and hospitality segment- Negotiate/close deals and handle complaints or objections- Actively seeking out new sales opportunities through cold calling, networking and social media- Mentor team members and upgrade them- Meet or exceed monthly sales target (ref:updazz.com)
updazz .com
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