Restaurant Manager Nutrition/diet/healthy Food Concept
Year Bengaluru, Karnataka, India
Job Description
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Restaurant Manager (Nutrition/Diet/Healthy Food) To ensure that guests are fully enjoying their visit to the restaurant, the restaurant manager directs and motivates the service staff to ensure that guests are having a great time.
- Effectively manage the restaurant within the defined policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
- Controls day-to-day operations by scheduling manpower, ordering food and supplies, and developing the restaurant team
- Controls profit & loss, by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
- Interviews and hires team members, conducts performance appraisals, takes discipline action, motivates and trains
- Ensures maintenance of equipment, facility, and grounds through the use of a preventative maintenance program
- Ensures food quality and 100% customer satisfaction
- Ensures complete and timely execution of corporate & local marketing programs
- Ensures a safe working and customer experience environment by facilitating safe work behaviors of the team
- Champions recognition and motivation efforts
- Maintains professional and technical knowledge by tracking emerging trends in the restaurant industry.
- Conducts yearly performance appraisals for the team.
- Develops his team to next level and have an active bench plan in place.
- Coordinates with third party vendors to increase the top line.
- Nutrition/Diet/Healthy meals provider experience. Eg \xe2\x80\x93 Fitmeals, Calo etc.
- Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory and food safety.
- Strong understanding of cost and labor systems that leads to restaurant profitability.
- Strong communication and leadership skills.
- Experience : Two years in similar role
- Education qualification : IHM graduate
- Day shift
- Leading experience in Nutrition/Diet/Healthy Meals provider restaurants?
- Restaurant Manager: 5 years (Required)
- Nutrition/Diet/Healthy Meals: 1 year (Preferred)
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Job Detail
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Job IdJD3331506
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBengaluru, Karnataka, India
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EducationNot mentioned
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ExperienceYear