Restaurant Manager

Year    Mumbai, Maharashtra, India

Job Description

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Need a team player who can manage the entire restaurant operation with a team of 30-40 manpower which includes kitchen, service and other utility staff.Should be well versed with handling guest and give the best possible service. Should be well versed in handling complete operation which include service standard, guest satisfaction, Reviews, controlling food cost, maintaining hygiene standard, managing work force, grooming and all other aspect of the operation.As a Restaurant Manager expected to achieve the targets like Sales, Food cost, Bottom line and online reviews.Job Type: Full-timePay: \xe2\x82\xb930,000.00 - \xe2\x82\xb940,000.00 per monthBenefits:
  • Cell phone reimbursement
  • Food provided
Schedule:
  • Day shift
  • Rotational shift
  • Weekend availability
Supplemental pay types:
  • Overtime pay
Experience:
  • total work: 6 years (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3340482
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Mumbai, Maharashtra, India
  • Education
    Not mentioned
  • Experience
    Year