Restaurant Manager
Job Description
Location: N/A
Responsibilities:
• Agreeing and managing the budgets for the restaurant.
• Recruiting, training and supervising staffs as per requirements.
Planning the menus for the restaurant.
• Ensuring all compliances with licensing, hygiene and health and all other safety legislation & guidelines.
• Promoting and marketing the business.
• Overseeing all the stock levels and ordering supplies.
• Handling customer inquiries and complaints.
• Keeping all statistical and financials records.
• Handling the entire administration and paperwork.
• Liaising with customers, employees, suppliers, licensing authorities and sales representatives.
• Making improvements to the running of the business and developing the restaurant.
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Job Detail
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Job IdJD3390528
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKL, IN, India
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EducationNot mentioned
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ExperienceYear