Job Description

POSITION SUMMARY The Restaurant Manager is responsible for front-end management to direct and oversee all activities of a restaurant in accordance with standardized policies in order to provide friendly services and profitable operations. ESSENTIAL DUTIES AND RESPONSIBILITIES The essential functions include, but are not limited to the following: 1. Handling all sta ng responsibilities, including hiring, training, scheduling, and terminating Purchasing all food and supplies and overseeing use of food and beverages within required dates and with a minimum of waste 2. Delivering excellent customer service including personally greeting and seating guests Resolving complaints from customers in a polite, friendly manner Performing daily inspections and periodic audits to check safety of equipment and to ensure that food is cooked properly; addressing engineering problems involving the cost, installation, and maintenance of such equipment 3. POSITION SUMMARY The Restaurant Manager is responsible for front-end management to direct and oversee all activities of a restaurant in accordance with standardized policies Handling all staffing responsibilities, including hiring, training, scheduling, and terminating \xe2\x80\xa2 Supervising in terms of food preparation, customer service, cleaning, and repairs to restaurant and grounds \xe2\x80\xa2 Promoting cooperative e ort, a team spirit, and good morale among employees \xe2\x80\xa2 Delivering excellent customer service including personally greeting and seating guests \xe2\x80\xa2 Resolving complaints from customers in a polite, friendly manner \xe2\x80\xa2 Performing daily inspections and periodic audits to check safety of equipment and to ensure that food is cooked properly; addressing engineering problems involving the cost, installation, and maintenance of such equipment \xe2\x80\xa2 Participating in training about standardized policies and conferring weekly with owner management about restaurant operations \xe2\x80\xa2 Administering payroll and maintaining records of sales and cash receipts including related areas of accounting, budgeting, credit policies, and banking methods \xe2\x80\xa2 Providing regular, accurate, computerized reports of operations to owner management \xe2\x80\xa2 Helping with duties of other employees (e.g., cashier, server, cook, etc.) when necessary because of an unexpected absence or extra volume \xe2\x80\xa2 Responding to customer and community interests to develop marketing and advertising \xe2\x80\xa2 Performing other work-related duties as assigned related areas of accounting, budgeting, credit policies, and banking methods Providing regular, accurate, computerized reports of operations to owner management Helping with duties of other employees Job Type: Full-time Salary: 25,000.00 - 30,000.00 per month Benefits:

• Food provided
• Provident Fund

Schedule:

• Day shift

Experience:

• total work: 2 years (Preferred)

Ability to Commute:

• Durg, Chhattisgarh (Required)

Ability to Relocate:

• Durg, Chhattisgarh: Relocate before starting work (Required)

Speak with the employer
+91 9589090937