Restaurant Manager

Year    Bengaluru, Karnataka, India

Job Description

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  • Train and supervise staff
  • Ensure all food safety procedures are strictly adhered to according to sanitary regulations
  • Work closely with management to meet revenue objectives
  • Implement appropriate strategies to resolve adverse trends and improve sales
  • Maintain safe working conditions
  • Follow company policies and procedures regarding the handling of cash, property, products and equipment
  • Audit inventory levels to ensure product availability, and order products as necessary
Job Type: Full-time Salary: 35,000.00 - 50,000.00 per month Benefits:
  • Food provided
  • Health insurance
  • Provident Fund
Schedule:
  • Day shift
Experience:
  • total work: 1 year (Preferred)
Ability to Commute:
  • Bangalore City, Karnataka (Required)
Ability to Relocate:
  • Bangalore City, Karnataka: Relocate before starting work (Required)
Work Location: In person Speak with the employer
+91 9490242441
Expected Start Date: 22/01/2024

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Job Detail

  • Job Id
    JD3244154
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bengaluru, Karnataka, India
  • Education
    Not mentioned
  • Experience
    Year