• Greeting and welcoming guests when they enter
• Thanking guests and conveying gratitude while they are exiting
• Explaining different menu items and offering recommendations
• Answering any questions about the ingredients of a dish on the menu
• Serving food and beverages to guests, if required
• Presenting the final bill to guests for payment
• Timing different dishes effectively to maximise the dining experience
• Addressing any guests complaints or requests
Job Type: Full-time
Pay: ?12,000.00 - ?25,000.00 per month
Benefits:
• Food provided
• Provident Fund
Schedule:
• Day shift
• Evening shift
• Morning shift
Experience:
• total work: 5 years (Preferred)
Work Location: In person
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