Restaurant Captain
Job Description
Call for Interview Appointment: 8976953372
Job Title: Restaurant Captains
Looking for Local candidates from Goa
Responsibilities
• Welcoming guests upon their arrival and assisting them with their seating arrangements.
• Managing the setup of events
• Coordinating the food and drink service
• Tending to guests' requests, questions, and complaints.
• Ensuring that the venue and facilities remain neat and clean.
Requirements:
• Degree in hospitality or similar preferred.
• A minimum of 3 years experience as a banquet captain or similar.
• Must have good communication skills
• Physically fit with good stamina for physical tasks such as moving and lifting furniture and standing for long periods of time.
• Willingness to work long hours, irregular shifts, and on weekends and holidays.
Benefits:
• Meals on duty
• Uniform
Job: Location: Arpora, Bardez / Morjim Goa
Salary + Service Charges + Tips
Job Types: Full-time, Permanent, Fresher
Pay: ?18,000.00 - ?25,000.00 per month
Benefits:
• Flexible schedule
• Food provided
• Paid sick time
• Provident Fund
Schedule:
• Rotational shift
Supplemental Pay:
• Commission pay
Ability to commute/relocate:
• Goa, Goa: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
• total work: 3 years (Preferred)
Language:
• English (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3565692
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGA, IN, India
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EducationNot mentioned
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ExperienceYear