The Research and Development (R&D) Chef creates new recipes to improve food product from the organisation . He/She designs new recipes in consideration of ideas and market demand for new products. He/She improves his/her recipes and preparation methods to meet mass production and regulatory needs.
Job Type: Full-time
Pay: ?40,000.00 - ?60,000.00 per year
Benefits:
• Food provided
• Health insurance
• Provident Fund
Schedule:
• Day shift
Experience:
• total work: 5 years (Preferred)
Work Location: In person
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