Quality Executive
Job Description
• Doing the Kitchen Verifications.
• Verifying Kitchen Hygiene and Environmental hygiene.
• Verifying Kitchen utensils and cleanliness.
• Ingredients quality checking.
• Educate the providers/Home chefs on Best hygiene practices.
• Educate providers/Home chefs on food preparation guidelines.
• Conduct random verifications.
• Communicate and Educate Providers on feedback received from the Customer Care team.
• Onboarding new providers.
• Conducting provider orientation sessions.
Job Type: Full-time
Pay: ?15,000.00 - ?18,000.00 per month
Schedule:
• Day shift
Work Location: In person
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Job Detail
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Job IdJD3476479
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGuntur, AP, IN, India
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EducationNot mentioned
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ExperienceYear