To maintain the quality standards of the product and to aid in new product development
To monitor quality testing (Raw and Finished product). Analysis of incoming Raw Material and Packaging Material and red flagging any discrepancies
To maintain Good Manufacturing Process (GMP) on the production line
To maintain Product Shelf Life Samples availability as per company standards
Online Quality Checks, Online Process control, Package appearance of the product
Daily calibration of the instruments ( pH meter, TDS meter, Turbidity meter, Spectrophotometer) and maintaining reports for the same
Preparation of the solution, reagents and standardization of the solutions
Maintaining the date coding of both primary and secondary packages
BSc/MSc (Biochemistry/ Microbiology), BTech Food Technology
Total work: 1-3 years (Preferred-Beverage Industry)
Job Type: Full-time
Pay: ?20,000.00 - ?30,000.00 per month
Benefits:
• Cell phone reimbursement
• Internet reimbursement
• Provident Fund
Schedule:
• Day shift
Supplemental Pay:
• Yearly bonus
Work Location: In person
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