Job Description

B.Sc Graduates required for Quality Control Assistant

• Analyse possible reasons for product defects and quality lapses.
• Develop inspection and testing protocols for materials, products and packaging.
• Develop product and process quality metric reports.
• Develop sampling plans for quality control purposes.
• Develop standard operating procedures (SOPs) that are align with regulatory requirements, industry guidelines and organisation's policies.
• Establish SOPs and conditions for handling, storage and preservation of food materials and samples.
• Implement plans and strategies to support provision of safe food products.
• Inspect facilities, equipment, products or production lines to ensure food is prepared according to safety regulations and situational health sections.
• Investigate technical faults and practices that impact machinery and equipment operations.
• Lead quality and food safety related audits.
• Oversee corrective and preventative actions implementation and documentations with other departments.
• Participate in quality management system reviews and promote quality and food safety policies to all personnel.
• Review reports and develop guidelines and standard practices for data documentations and analysis.
• Verify quality control (QC) records, test results and reports for regulatory authorities.

Job Types: Full-time, Permanent, Fresher

Pay: ?8,000.00 - ?15,000.00 per month

Experience:

• total work: 1 year (Preferred)

Work Location: In person