Post:- Quality Executive
Vacancy:- 01
Education Qualification:- B. Sc. Or M.sc. in food technology or microbiology
Experience:- 1 year
Role & Responsibility:-
-Assist in monitoring and evaluating the quality of raw material, in-process products and finished products to ensure compliance with company standards and regulatory requirements.
-Conduct routine inspections and test (physical, chemical and microbial) on products and processes, documenting findings and recommending corrective actions when necessary.
-Support adherence to quality management system and industry standards, including GMP, HACCP.
-Maintain accurate records of quality tests, inspections and corrective actions. Ensure all documents is up to date and compliant with company policies.
-Identify areas for improvement in production processes and work with the team to implement solutions to enhance quality and efficiency.
Job Types: Full-time, Permanent
Pay: ?16,000.00 - ?20,000.00 per month
Benefits:
• Provident Fund
Schedule:
• Day shift
Supplemental Pay:
• Yearly bonus
Experience:
• qc: 1 year (Preferred)
Work Location: In person
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