Qa Executive
Job Description
• Doing the Kitchen Inspections.
• Verifying Kitchen Hygiene and Environmental hygiene.
• Verifying Kitchen utensils and cleanliness.
• Ingredients quality checking.
• Educate the providers on Best hygiene practices.
• Educate providers on food preparation guidelines.
• Conductrandom Inspections.
• Communicate and Educate Providers on feedback received from Customer Care team.
• Onboarding new providers.
• Conducting provider orientation sessions.
• Checking whether inventory items are available or not with the providers if not provide it to the providers.
• Know food and different types of dishes and be able to give suggestions to the providers.
Job Type: Full-time
Pay: ?120,000.00 - ?180,000.00 per year
Schedule:
• Day shift
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3388854
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGuntur, AP, IN, India
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EducationNot mentioned
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ExperienceYear