Project Manager (restaurant Interiors)

Year Delhi, Delhi, India

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Candidates from hospitality Interiors background will be preferred. Roles and Responsibilities

Project Planning / Project Budgeting Execution, Billing & Monitor complete site activities, BOQ\'s and prepare cost estimate and project schedule .
Align the design and construction plans to the overall projects and suggest corrective measures
Hold necessary site meeting with all/required contractors and clients.
Coordination with Sub-Contractors , Labor, Client, Architects, Consultant & PMCs.
Overall Project Management from marking to till site handover.
Finalize the overall project plan for construction and fit-out with the vendors
Control and optimize construction costs and quality of work
Monitor each site/location to ensure that the progress of the project and fit-out is in line with the plans
Responsible for Site Billing and handover of project , P&L of project with client satisfaction and approval.

Candidate Profile

Should possess 5 to 10 years of experience in execution of a large scale and hospitality project in a contracting company.
B.Tech/B.E. in Civil, B.Arch in Any Specialization
Excellent Communication skills Written as well as verbal.
Should have experience in handling entire Project team
Willing to travel pan India for projects.

Job Type: Full-time Salary: 960,000.00 - 980,000.00 per month Benefits:

Schedule:

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