Production Supervisor
Job Description
• we wanted Supervisor in Bakery line with 2-5 years.
• Follow all food safety regulations regarding food preparation, storage, handling, and serving.
• Provide employees with training on food preparation and safety procedures.
• Identify and resolve issues by coordinating with managers from other departments, such as marketing, accounting, human resources, and purchasing.
• Establish employee schedules, including the hiring of new employees when necessary.
• Regularly inspect the premises for cleanliness and maintenance issues.
• Ensure that all employees are working efficiently and monitoring their attendance rates.
• Assess the quality, service, and profitability of individual restaurants or facilities per the standards set by the organization.
• Enforce food safety and sanitation policies by performing regular inspections of facilities and employees.
Job Type: Full-time
Pay: ?15,000.00 - ?25,000.00 per month
Benefits:
• Provident Fund
Supplemental pay types:
• Yearly bonus
Education:
• Bachelor's (Preferred)
Experience:
• total work: 3 years (Preferred)
Shift availability:
• Day Shift (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3395829
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChittoor, AP, IN, India
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EducationNot mentioned
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ExperienceYear