Pastry Commis 1
Job Description
:
• Prepare a variety of bakery items, including bread, pastries, and desserts, following established recipes and standards.
• Monitor and maintain inventory levels of bakery ingredients and supplies.
• Ensure the cleanliness and sanitation of the bakery area, following all safety and hygiene standards.
• Contribute to menu development and suggest new bakery items to delight our customers.
Requirements:
• Proficiency in baking techniques and a strong understanding of bakery equipment.
• Attention to detail and commitment to maintaining high-quality standards.
• Ability to work in a fast-paced kitchen environment.
• Knowledge of food safety and sanitation regulations.
• Culinary degree or Experience In Bakery Industry.
Job Type: Full-time
Pay: ?15,000.00 - ?20,000.00 per month
Benefits:
• Flexible schedule
Schedule:
• Morning shift
• Rotational shift
• Weekend availability
Supplemental Pay:
• Shift allowance
Ability to commute/relocate:
• vadalur, cuddalore-607303: Reliably commute or planning to relocate before starting work (Required)
Experience:
• total work: 1 year (Required)
Language:
• Tamil (Required)
Work Location: In person
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Job Detail
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Job IdJD3506629
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationTN, IN, India
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EducationNot mentioned
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ExperienceYear