Pan Asian Chef
Year Gachibowli, Hyderabad, Telangana, India
Job Description
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To maintain a high standard of all food preparation, service and hygiene in their respective Kitchens, according to the standards required by the management. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. Job Type: Full-time Pay: From \xe2\x82\xb920,000.00 per month Benefits:
- Food provided
- Rotational shift
- Overtime pay
- Higher Secondary(12th Pass) (Preferred)
- Chef: 1 year (Preferred)
- total work: 2 years (Required)
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Job Detail
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Job IdJD3325548
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGachibowli, Hyderabad, Telangana, India
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EducationNot mentioned
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ExperienceYear