Catering Manager responsibilities include planning food and beverage menus, scheduling shifts and coordinating food preparation and serving during events . To be successful in this role, you should have work experience in catering or hospitality and solid organizational abilities.
Job Type: Full-time
Pay: ?35,000.00 - ?50,000.00 per month
Benefits:
• Food provided
• Health insurance
• Provident Fund
Education:
• Master's (Preferred)
Experience:
• Operations: 3 years (Preferred)
• total work: 4 years (Preferred)
Location:
• CRPF Kadarpur, Gurugram, Haryana (Preferred)
Work Location: In person
Expected Start Date: 20/07/2024
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