We need Maintenance Assistant Manager for our Base Kitchen.
The ideal candidate will possess a strong technical background and hands-on experience in the maintenance of food
plants. This role requires a combination of technical expertise, leadership skills, and a strategic approach to
maintenance and operations.\xef\x82\xb7 Manage a team of maintenance staff, providing guidance and support.
\xef\x82\xb7 Handle budget planning and control for the maintenance department.
\xef\x82\xb7 Implement energy-saving measures and sustainability initiatives.
\xef\x82\xb7 Manage AMC contracts and ensure timely renewals.
\xef\x82\xb7 Maintain accurate inventory records and ensure the availability of essential spare parts.
\xef\x82\xb7 Conduct regular inspections and audits to ensure optimal performance of equipment and systems.
\xef\x82\xb7 Collaborate with other departments to ensure seamless operations.
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