Line Chef 2

Year    Kochi, Kerala, India

Job Description

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Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore).Job Responsibilities:1. Food Preparation: Prepare and cook a variety of dishes following established recipes and standards, ensuring the highest quality of food.2. Station Management: Manage a specific station in the kitchen, such as grill, saut\xc3\xa9, or prep, and ensure that all items are prepared according to the menu and customer specifications.3. Ingredient Handling: Properly handle, store, and rotate food ingredients to maintain freshness and safety standards.4. Quality Control: Maintain food quality, presentation, and taste by regularly tasting and inspecting dishes before serving.5. Timing and Efficiency: Work efficiently during peak hours to ensure timely delivery of orders, collaborating with other kitchen staff for a smooth operation.6. Cleanliness and Sanitation: Follow strict hygiene and sanitation procedures to maintain a clean and safe kitchen environment, including cleaning and sanitizing workstations and equipment.7. Inventory Management: Assist in monitoring inventory levels and communicate any ingredient shortages or quality issues to the Kitchen Supervisor or Chef.8. Adherence to Standards: Adhere to Just Loafs cooking methods, portion sizes, and quality standards to consistently meet customer expectations.9. Team Collaboration: Work closely with other kitchen staff members, including chefs, sous chefs, and prep cooks, to ensure a harmonious and efficient kitchen operation.10. Safety Compliance: Comply with all safety and health regulations and maintain a safe work environment for yourself and your colleagues.Qualifications:
  • Previous experience as a Line Cook in a similar restaurant or culinary setting.
  • Knowledge of various cooking techniques and familiarity with kitchen equipment.
  • Strong attention to detail and commitment to maintaining food quality.
  • Ability to work under pressure in a fast-paced environment.
  • Excellent teamwork and communication skills.
  • Food safety and sanitation certification is a plus.
If you are passionate about cooking and want to be a part of our dynamic culinary team at Just Loaf, please submit your resume and a cover letter detailing your relevant experience. We look forward to welcoming a talented Line Cook to our restaurant in India.Job Type: Full-timePay: From \xe2\x82\xb915,000.00 per monthBenefits:
  • Food provided
Experience:
  • total work: 1 year (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3340122
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Kochi, Kerala, India
  • Education
    Not mentioned
  • Experience
    Year