Job Description

Staff Food Cook

Our organization is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our staff food as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best work.

For example, you may be asked to assist with food preparation, clean the kitchen, wash dishes, prepare simple meals, and more. To find success in this role, you will need to be adaptable, hard-working, and willing to take direction. You should also be comfortable with managing competing priorities in a fast-paced restaurant setting.

Staff Food Cook Responsibilities

• Clean and sanitize food preparation work stations
• Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients
• Follow all food health and safety requirements
• Assist with the unloading of deliveries and their proper storage
• Communicate kitchen needs to supervisors
• Prepare staff food

Kitchen Staff Requirements

• Food handler's license
• High school diploma or GED preferred
• Previous experience in a restaurant preferred
• Physical ability to stand for an entire shift and lift 50+ pounds
• Willingness to work weekends and nights
• Strong teamwork and communication skills
• Existing knowledge of food safety procedures preferred

Job Type: Full-time

Pay: From ?15,000.00 per month

Benefits:

• Food provided
• Paid time off

Supplemental Pay:

• Overtime pay

Experience:

• Cooking: 1 year (Preferred)
• total work: 1 year (Preferred)

Work Location: In person